New Year's Eve Celebration Party
Cocktail Hour, Open Bar, Plated Dinner, Dance Party
Cost: $155 - PER PERSON
Time: 8 PM 1 AM
Welcome Hors D'Oeuvres & Open Bar Cocktail Hour
Seafood Bar
Jumbo Shrimp, Little Neck Clams, Oysters Accompanied by a Classics, Cocktail Sauce and Mignonette
Tuscan Italian Antipasto Station
Carver of Prosciutto, Salami, Pepperoni, Sopressata, Provolone. Mozzarella, Fresh Melon, Roasted Red Peppers, Sliced Tomatoes, Artichokes, Olives, and Homemade Breads
Pasta Station
Vodka, Fileto Pomodoro Served with a Choice of Tortellini or Fettuccine Penne Cacio e Pepe in
Parmesan Wheel
Pecking Duck Station Marinated Peking Duck in a Bamboo Steamers
Served with Cucumber, Scallion, & Hoisin Sauce in a Moo Shu Pancake Accompanied by Vegetable Fried Rice or Baby Bok Choy
Carving Station
Sliced Marinated Steak with Three Onion Au Jus, Lightly Smoked Ham with Pineapple Champagne Glaze
Plated Dinner
FIRST COURSE
Artichoke Avocado Salad
Stuffed avocado with marinated artichokes, cherry tomatoes, micro greens and citrus vinaigrette
ENTREE
Grilled Filet Mignon & Grilled Shrimp, Casablanca Mashed Potatoes & Tied Vegetables
Surf & Turf
Tuscan Chicken
Roasted with or
Lemon Garlic au Jus, Haricot Vert & Mashed Potatoes
Wild Mushroom Risotto
Vegetarian Wild Mushroom Risotto With Truffle Oil
DESSERT
New Year's Eve Tasting Plate